Description
Indulge in the delightful simplicity of homemade Rice Krispie treats with this quick and easy recipe. Crafted from just four simple ingredients—Rice Krispies cereal, mini marshmallows, unsalted butter, and a pinch of salt—these treats offer an irresistible combination of gooeyness and crunch that everyone loves. Perfect for birthday parties, school events, or cozy family movie nights, this recipe invites endless customization. Feel free to add your favorite mix-ins like chocolate chips or colorful sprinkles to elevate the flavor and presentation. With no baking required and minimal preparation time, you can whip up a batch in just minutes, making these treats a go-to option for any occasion.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 4 cups mini marshmallows
- 1/2 cup unsalted butter
- 1/4 teaspoon salt
Instructions
- In a large saucepan over low heat, melt the unsalted butter until fully liquefied, stirring occasionally.
- Add mini marshmallows to the melted butter; stir continuously until completely melted and smooth.
- Remove from heat and quickly stir in the Rice Krispies cereal until well coated.
- Grease a 9×13-inch baking dish with nonstick spray or butter. Pour the mixture into the pan and press down firmly with a spatula.
- Allow the treats to cool at room temperature for about one hour before cutting into squares.
- Slice into squares, serve, and enjoy!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No baking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg