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Caramel Apple Slices


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  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: Approximately 8 servings 1x

Description

Experience the perfect blend of sweet and tart with caramel apple slices, an irresistible treat that brings joy to any occasion! This easy recipe combines crisp, juicy apples with rich, velvety caramel for a satisfying snack that kids and adults will love. Ideal for parties, family gatherings, or cozy evenings at home, these customizable slices can be topped with your favorites like crushed nuts or chocolate drizzle for an extra flavor boost. In just a few simple steps, you can create these delightful bites that not only taste amazing but also look stunning on any dessert platter. Get ready to impress your friends and family with this fun and tasty treat!


Ingredients

Scale
  • 4 medium fresh apples (Granny Smith or Honeycrisp)
  • 1 cup caramel sauce (store-bought or homemade)
  • ½ cup chocolate chips (optional)
  • assorted toppings (e.g., crushed nuts, sprinkles)

Instructions

  1. Wash and dry the apples thoroughly. Core them if desired, then slice into wedges or rounds about half an inch thick.
  2. Melt the caramel sauce in a microwave-safe bowl or stovetop until smooth.
  3. Dip each apple slice into the warm caramel, ensuring full coating and letting excess drip off.
  4. While the caramel is warm, sprinkle desired toppings over each slice.
  5. Place coated slices on parchment paper to cool at room temperature or refrigerate for quicker setting.
  6. Once set, serve immediately or store in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No Cooking Required
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (40g)
  • Calories: 130
  • Sugar: 18g
  • Sodium: 35mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg