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Fantasy Fudge


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  • Author: Jennifer
  • Total Time: 25 minutes
  • Yield: Approximately 16 servings 1x

Description

Indulge in the rich, creamy goodness of Fantasy Fudge, a classic dessert that combines chocolate and marshmallow for a melt-in-your-mouth experience. Perfect for holidays, special occasions, or just a sweet treat, this easy-to-make fudge requires minimal ingredients and preparation time. Whether you choose to add nuts or sprinkles for a personal touch, this fudge is sure to impress family and friends alike. Its smooth texture and decadent flavor make it an irresistible option for gifting or enjoying during cozy nights in. Get ready to satisfy your sweet cravings with this delightful confection!


Ingredients

Scale
  • 2 cups semi-sweet chocolate chips
  • 1 (14 oz) can sweetened condensed milk
  • 1 cup marshmallow cream
  • 1 teaspoon pure vanilla extract
  • 1/2 cup chopped pecans (optional)

Instructions

  1. Prepare your equipment: Gather a medium saucepan, spatula, measuring cups, and an 8-inch square baking dish lined with parchment paper.
  2. Melt the chocolate: In the saucepan over low heat, combine chocolate chips and sweetened condensed milk. Stir until melted and smooth.
  3. Add marshmallow cream: Remove from heat and mix in marshmallow cream and vanilla extract until fully combined.
  4. Incorporate nuts: If desired, fold in chopped pecans evenly throughout the mixture.
  5. Pour into dish: Transfer the fudge mixture into the prepared baking dish and spread evenly with a spatula.
  6. Chill until set: Refrigerate for at least two hours or until firm; cut into squares before serving.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (30g)
  • Calories: 120
  • Sugar: 15g
  • Sodium: 30mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg