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Gingerbread Martini


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  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: Serves 1

Description

Indulge in the festive spirit with a Gingerbread Martini, a delightful cocktail that blends the cozy flavors of gingerbread cookies with smooth vodka. This creamy, spiced drink is perfect for holiday gatherings or a cozy evening by the fire. With its warm notes of ginger, cinnamon, and nutmeg, each sip will transport you to a winter wonderland. Simple to prepare, this martini is as visually stunning as it is delicious, making it a showstopper at any celebration.


Ingredients

Scale
  • 2 oz vodka
  • 1 oz gingerbread syrup (store-bought or homemade)
  • 0.5 oz heavy cream (or milk/non-dairy alternative)
  • Pinch of ground cinnamon
  • Pinch of ground nutmeg

Instructions

  1. Gather all ingredients and ensure your gingerbread syrup is ready.
  2. In a cocktail shaker, combine vodka, gingerbread syrup, heavy cream, cinnamon, and nutmeg.
  3. Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
  4. Strain the mixture into a chilled martini glass. Optionally rim the glass with crushed gingerbread cookies for added flair.
  5. Garnish with extra cinnamon or nutmeg and enjoy immediately while cold.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: Festive

Nutrition

  • Serving Size: 1 Gingerbread Martini (180ml)
  • Calories: 230
  • Sugar: 18g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 30mg