Description
Experience the vibrant flavors of the Mediterranean with this Greek Chicken Souvlaki Grazing Board with Feta Dip – A Mediterranean Feast to Share. This enticing spread features succulent grilled chicken skewers marinated in lemon, garlic, and herbs, served alongside a creamy feta dip bursting with fresh dill and tangy lemon zest. Accompanied by crisp vegetables, olives, and warm pita bread, this grazing board is perfect for casual dinners and festive gatherings alike. Impress your guests with a colorful display that invites sharing and conversation, making every meal memorable.
Ingredients
Scale
- 1 ½ lbs boneless, skinless chicken breasts
- 3 tbsp olive oil
- 2 tbsp lemon juice
- 2 cloves garlic, minced
- 1 tsp dried oregano
- ½ tsp paprika
- Salt and black pepper, to taste
- 1 cup crumbled feta cheese
- ½ cup plain Greek yogurt
- 1 tbsp olive oil
- 1 tsp lemon zest
- 1 tbsp lemon juice
- 1 small clove garlic, minced
- 1 tbsp chopped fresh dill
- Warm pita bread, cut into triangles
- Cherry tomatoes
- Sliced cucumbers
- Kalamata olives
- Roasted red peppers
- Fresh herbs (parsley, mint, or dill) for garnish
Instructions
- Marinate chicken: Combine olive oil, lemon juice, garlic, oregano, paprika, salt, and pepper in a bowl. Add chicken cubes and toss to coat. Marinate for at least 30 minutes.
- Prepare skewers: Thread marinated chicken onto soaked wooden skewers.
- Grill chicken: Preheat grill to medium-high heat and cook skewers for 8–10 minutes until cooked through.
- Make feta dip: Blend feta cheese, Greek yogurt, olive oil, lemon zest, lemon juice, garlic, and dill until smooth.
- Assemble board: Arrange grilled skewers on a large serving board with feta dip and assorted veggies and pita.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 skewer (approximately 150g)
- Calories: 290
- Sugar: 2g
- Sodium: 690mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 75mg