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Caramel Apple Slices


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  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: Approximately 8 servings

Description

Caramel apple slices are a delightful fusion of crisp, fresh apples and rich, gooey caramel. This easy-to-make treat captures the essence of fall festivities right in your kitchen. Perfect for gatherings or cozy nights, everyone can customize their toppings for a fun and memorable experience. With minimal ingredients and straightforward steps, indulge in this sweet nostalgia that is sure to impress family and friends.


Ingredients

  • Fresh Apples (Granny Smith or Honeycrisp recommended)
  • Caramel Sauce (store-bought or homemade)
  • Chopped Nuts (optional: pecans or peanuts)
  • Chocolate Chips (optional: for drizzling)

Instructions

  1. Wash and dry apples thoroughly.
  2. Slice apples into even wedges; aim for about eight slices per apple.
  3. Melt caramel sauce in a microwave-safe bowl for 30 seconds until smooth; stir well.
  4. Dip apple slices into melted caramel, letting excess drip off.
  5. Optional: Sprinkle with chopped nuts or drizzle with melted chocolate.
  6. Place on parchment-lined baking sheets and refrigerate for 15-20 minutes until set.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 95
  • Sugar: 13g
  • Sodium: 20mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg