Description
Chicken & Waffle Sliders are a delightful fusion of crispy, savory chicken and fluffy waffles, all drizzled with sweet maple syrup. These sliders are perfect for brunch or any meal of the day. Easy to make and fun to eat, they bring a playful twist to your dining table that will have everyone smiling. Whether you’re hosting a festive gathering or enjoying a lazy weekend breakfast, this recipe is sure to impress!
Ingredients
- Boneless Chicken Thighs
- Waffle Mix
- Maple Syrup
- Pepper
- Cooking Oil
- Honey
- Dijon Mustard
Instructions
- Marinate boneless chicken thighs in salt and pepper for 30 minutes.
- Prepare waffle mix according to instructions and preheat the waffle iron.
- Heat cooking oil in a skillet over medium heat and cook marinated chicken for 5-7 minutes per side, until golden brown.
- Cook waffles in the preheated waffle iron until golden brown (about 3-5 minutes).
- Assemble sliders by placing a piece of chicken between two waffles and drizzle with maple syrup or honey mustard sauce.
- Serve immediately and enjoy!
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Brunch
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slider (150g)
- Calories: 420
- Sugar: 12g
- Sodium: 750mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg