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Chili’s Queso Dip


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  • Author: Jennifer
  • Total Time: 30 minutes
  • Yield: Approximately 4 servings

Description

Chili’s Queso Dip is a creamy, cheesy delight that transforms any gathering into a festive occasion. With its rich flavors and velvety texture, this dip pairs perfectly with crunchy tortilla chips or fresh veggies. Whether you’re tailgating with friends or enjoying a cozy movie night at home, this quick and easy recipe will evoke joyful memories while delivering a taste experience that everyone will love.


Ingredients

  • Velveeta cheese
  • Sharp cheddar cheese
  • Whole milk
  • Diced tomatoes with green chilies
  • Onion powder
  • Garlic powder

Instructions

  1. Prepare your ingredients by chopping any necessary items.
  2. In a saucepan over low heat, melt cubed Velveeta cheese with whole milk until smooth.
  3. Gradually stir in shredded sharp cheddar cheese until well combined.
  4. Add drained diced tomatoes with green chilies and mix thoroughly.
  5. Sprinkle in onion powder and garlic powder, allowing the dip to simmer for five minutes.
  6. Transfer to a serving bowl and enjoy warm with tortilla chips or veggies.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 310
  • Sugar: 4g
  • Sodium: 720mg
  • Fat: 23g
  • Saturated Fat: 13g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 50mg