Description
Crockpot Chicken & Gravy is the ultimate comfort food, perfect for busy weeknights or special occasions. This dish features tender chicken simmered in a rich, savory gravy that envelops every bite in warmth and satisfaction. With minimal prep and maximum flavor, it’s sure to become a family favorite, inviting everyone to gather around the table for a hearty meal.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 2 cloves fresh garlic
- 1/4 cup low-sodium soy sauce
- 1 cup low-sodium chicken broth
- 1 package gravy mix
- 1 teaspoon onion powder
Instructions
- Rinse and pat dry the chicken breasts; place them in the crockpot.
- Sprinkle onion powder over the chicken and add minced garlic.
- In a bowl, whisk together soy sauce, chicken broth, and gravy mix; pour over the chicken.
- Cover and cook on low for 6 hours until fork-tender.
- Shred the chicken with forks and return it to the gravy mixture. For thicker gravy, stir in cornstarch mixed with water.
- Serve over mashed potatoes or rice, drizzling with extra gravy.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 640mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 100mg