Description
Indulge guilt-free with this creamy and nutritious Protein Cookie Dough, perfect for satisfying your sweet cravings while fueling your body. This no-bake recipe combines protein powder, almond butter, and rolled oats to create a rich dessert that’s ideal for post-workout recovery or an afternoon snack. Customize the flavor to your liking by adding dark chocolate chips or nuts for an extra crunch. Ready in just minutes, this versatile dough can be enjoyed raw or paired with fresh fruits and yogurt for a balanced meal. Treat yourself to a deliciously nutritious indulgence that’s as fun to make as it is to eat!
Ingredients
Scale
- 1 cup protein powder (vanilla or chocolate)
- 1/2 cup almond butter
- 1/4 cup honey or maple syrup
- 1/2 cup rolled oats
- 1/4 cup dairy-free chocolate chips
Instructions
- Gather all ingredients and measure them out for easy mixing.
- In a large bowl, combine the protein powder and oats until well mixed.
- Stir in the almond butter and honey (or maple syrup) until a sticky mixture forms.
- Gently fold in the dairy-free chocolate chips.
- Optional: Refrigerate for about 30 minutes to enhance flavor and firmness.
- Scoop portions with a spoon or your hands and enjoy directly or with fresh fruit.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 220
- Sugar: 10g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 0mg