Description
Pull Apart Garlic Bread Wreath is the ultimate showstopper for your gatherings, blending the delightful aroma of freshly baked bread with rich garlic and herb flavors. This visually stunning wreath not only makes a beautiful centerpiece but also invites guests to enjoy the warm, buttery goodness piece by piece. Perfect for holidays, parties, or as an appetizer at family dinners, this recipe is simple to prepare with just a few ingredients. In less than an hour, you can impress everyone at your table with this easy-to-make dish that’s both fun and delicious.
Ingredients
Scale
- 2 loaves frozen bread dough (thawed)
- 4–5 cloves fresh garlic (minced)
- 1/2 cup unsalted butter (melted)
- 1/4 cup fresh parsley (chopped)
Instructions
- Preheat your oven to 350°F (175°C) and prepare a baking sheet with parchment paper.
- Cut thawed bread dough into one-inch pieces and place in a large bowl.
- In another bowl, mix melted butter with minced garlic and chopped parsley until well combined.
- Pour the garlic butter mixture over dough pieces, tossing gently to coat evenly.
- Form the coated dough into a circular wreath shape on the prepared baking sheet, leaving space between each piece.
- Bake for 25-30 minutes or until golden brown. For extra crispiness, broil for an additional minute at the end.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 190mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg