Description
Red, White and Blue Bars are a festive dessert that combines the rich flavors of red velvet cake with colorful M&M candies. These vibrant bars are perfect for summer gatherings, holiday celebrations, or as a sweet treat at home. Easy to make and customizable, they are sure to delight both kids and adults alike. Whether you’re celebrating the Fourth of July or simply looking for a fun dessert option, these bars add a splash of color and flavor to any occasion.
Ingredients
Scale
- 1 oz red velvet cake mix
- 1/2 cup melted butter
- 2 large eggs
- 1 bag (M) of red, white, and blue M&M candies
Instructions
- Preheat your oven to 350°F (175°C).
- Line a 13×9 baking pan with aluminum foil and lightly spray with non-stick cooking spray.
- In a mixing bowl, combine the red velvet cake mix, melted butter, and eggs; stir until well blended. Fold in half of the M&Ms.
- Pour the mixture into the prepared pan and spread evenly. Top with remaining M&Ms.
- Bake for 15-20 minutes or until set; avoid overbaking.
- Allow cooling completely before slicing into bars.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 160
- Sugar: 12g
- Sodium: 140mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg