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Strawberry Fluff Salad


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  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: 6 servings 1x

Description

Experience the delightful taste of Strawberry Fluff Salad, a light and creamy dessert that harmoniously blends the sweetness of fresh strawberries with fluffy whipped cream. This vibrant dish is not just visually appealing but also incredibly refreshing, making it a perfect choice for summer gatherings, potlucks, or as a satisfying treat after a meal. With simple ingredients like juicy strawberries, mini marshmallows, cream cheese, and whipped topping, this recipe is easy to whip up and can be customized to suit your preferences. Chill it for optimal flavor melding, and serve cold for an irresistibly delicious experience that will impress your family and friends.


Ingredients

Scale
  • 2 cups fresh strawberries (sliced)
  • 1 cup mini marshmallows
  • 1 cup whipped topping
  • 8 oz cream cheese (softened)
  • 1/2 cup sour cream

Instructions

  1. Prepare the Strawberries: Wash and slice fresh strawberries.
  2. Mix Cream Cheese and Sour Cream: Beat softened cream cheese until smooth; mix in sour cream.
  3. Fold in Whipped Topping: Gently incorporate whipped topping into the cream mixture.
  4. Combine Ingredients: Add sliced strawberries and mini marshmallows; stir gently until mixed.
  5. Chill Before Serving: Cover with plastic wrap and refrigerate for at least one hour.
  6. Serve: Spoon into bowls or serve from a large dish; enjoy chilled.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 210
  • Sugar: 24g
  • Sodium: 95mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg