Description
Indulge in the ultimate holiday treat with this Best Christmas Fudge Recipe. This rich, creamy fudge combines high-quality chocolate chips, sweetened condensed milk, and a hint of pure vanilla extract to create a mouthwatering dessert that melts in your mouth. Perfect for family gatherings, gift-giving, or simply satisfying your sweet tooth, this quick recipe takes just 20 minutes of preparation time. You can easily customize it by adding nuts, dried fruits, or festive peppermint for an extra special touch. With its delightful flavor and smooth texture, this fudge is bound to become a cherished holiday tradition in your home.
Ingredients
Scale
- 2 cups chocolate chips (semi-sweet or milk chocolate)
- 1 can (14 oz) sweetened condensed milk
- 1/2 cup unsalted butter
- 1 teaspoon pure vanilla extract
Instructions
- Line an 8-inch square baking dish with parchment paper.
- In a saucepan over low heat, melt the chocolate chips and butter together until smooth.
- Stir in the sweetened condensed milk until fully combined.
- Remove from heat and mix in the vanilla extract.
- Pour the mixture into the prepared dish and spread evenly.
- Refrigerate for at least two hours until firm; then cut into squares.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 126
- Sugar: 17g
- Sodium: 24mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg