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Pork Chop Marinade


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  • Author: Jennifer
  • Total Time: 29 minutes
  • Yield: Serves 4

Description

Pork chops marinated to perfection can elevate any ordinary meal into a culinary delight. This easy and flavorful Pork Chop Marinade combines the tanginess of apple cider vinegar, the richness of olive oil, and the sweetness of honey, ensuring every bite is juicy and packed with flavor. Ideal for weeknight dinners or special occasions, this marinade will earn you rave reviews from family and friends alike.


Ingredients

Scale
  • 4 pork chops (bone-in or boneless)
  • 1/4 cup olive oil
  • 1/4 cup apple cider vinegar
  • 3 garlic cloves (minced)
  • 1/4 cup soy sauce
  • 2 tablespoons honey

Instructions

  1. Gather all ingredients.
  2. In a medium bowl, whisk together olive oil, apple cider vinegar, minced garlic, soy sauce, and honey until well combined.
  3. Place pork chops in a resealable bag or shallow dish and pour the marinade over them. Massage gently to coat evenly.
  4. Seal the bag or cover the dish and refrigerate for at least 1 hour (overnight for best results).
  5. Preheat grill or skillet over medium-high heat. Cook pork chops for about 6-7 minutes on each side until they reach an internal temperature of 145°F (63°C).
  6. Serve hot and drizzle with leftover marinade if desired.
  • Prep Time: 15 minutes
  • Cook Time: 14 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 pork chop (150g)
  • Calories: 286
  • Sugar: 5g
  • Sodium: 654mg
  • Fat: 16g
  • Saturated Fat: 3g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 82mg