Description
Walking Tacos are a fun and flavorful twist on traditional tacos, served right in a bag of chips for a portable meal that’s perfect for gatherings. This crowd-pleaser combines seasoned ground beef, fresh toppings, and crispy chips for a delightful crunch in every bite. Whether you’re tailgating or hosting a casual barbecue, Walking Tacos make eating easy and enjoyable without the need for plates or utensils—just grab a fork and dig in!
Ingredients
Scale
- 1 pound lean ground beef
- 1 packet taco seasoning
- 4 bags individual-sized corn chips
- 1 cup shredded cheese (Cheddar or Monterey Jack)
- 2 cups chopped Romaine lettuce
- 1 cup salsa
- ½ cup sour cream
Instructions
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Add taco seasoning and water according to package instructions; simmer for five minutes.
- Prepare toppings: chop lettuce and set out cheese, salsa, and sour cream.
- Open each bag of chips carefully, spoon in seasoned beef, then layer with cheese and toppings.
- Serve immediately and enjoy the flavorful crunch!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bag
- Calories: 450
- Sugar: 3g
- Sodium: 910mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 70mg