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Apple Chai Latte

Apple Chai Latte

This Apple Chai Latte combines warming spices and sweet apple cider for a cozy fall drink.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 cup
Course: Beverages
Cuisine: American
Calories: 160
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1/2 cup water
  • 2 tea bags chai tea or 1 tablespoon loose leaf chai
  • 1 cup apple cider
  • 1/2 cup milk or dairy-free milk
  • 1 teaspoon maple syrup optional
  • 1/2 teaspoon vanilla extract
  • whipped cream optional
  • ground cinnamon for garnish
  • apple slices for garnish

Equipment

  • Saucepan
  • whisk
  • Frother

Method
 

  1. Steep chai tea in hot water for 5 minutes.
  2. In a small saucepan, warm apple cider and milk until steaming.
  3. Stir in brewed chai, maple syrup, and vanilla extract.
  4. Froth the mixture using a frother or whisk.
  5. Pour into mug, top with whipped cream, and garnish as desired.

Nutrition

Serving: 1cupCalories: 160kcalCarbohydrates: 26gProtein: 3gFat: 4g

Notes

Feel free to personalize with different milk or extra spices to taste.

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