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Cherry Cheesecake Bars

Cherry Cheesecake Bars

Delicious Cherry Cheesecake Bars are the perfect combination of creamy cheesecake and sweet cherries, ideal for any occasion.
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Prep Time 15 minutes
Cook Time 35 minutes
Chilling Time 3 hours
Total Time 3 hours 50 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 290
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Crust Ingredients
  • 2 cups graham cracker crumbs
  • 1/2 cup granulated sugar
  • 1/2 cup melted butter
Filling Ingredients
  • 16 oz cream cheese, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup granulated sugar
Topping Ingredients
  • 1 can cherry pie filling 21 oz

Equipment

  • 9×13-inch baking pan
  • Mixer
  • Measuring Cups
  • Measuring Spoons
  • Parchment Paper

Method
 

Preparation
  1. Preheat oven to 325°F (163°C) and line a 9x13 inch pan with parchment paper.
  2. Mix graham cracker crumbs, 1/2 cup sugar, and melted butter. Press into the pan to form the crust.
  3. Bake the crust for 8-10 minutes until lightly golden.
  4. Beat cream cheese and 1/2 cup sugar until smooth.
  5. Add eggs one at a time, mixing gently, then stir in vanilla.
  6. Pour cheesecake filling over the crust and spread evenly.
  7. Bake for 30-35 minutes or until the center is set.
  8. Let cool completely at room temperature, then refrigerate for 3 hours.
  9. Spread cherry pie filling on top before serving.
  10. Slice with a clean knife and serve chilled.

Nutrition

Serving: 1barCalories: 290kcalCarbohydrates: 29gProtein: 4gFat: 18g

Notes

These bars can be customized with different pie fillings or toppings as desired. Perfect for various occasions.

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