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+ servings

Chicken Caesar Wraps

A delightful fusion of flavors wrapped in a convenient tortilla, perfect for lunch or dinner.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Calories: 350

Ingredients
  

  • 1 cup chopped romaine lettuce Fresh greens add crunch and nutrition.
  • ½ cup shredded or cubed cooked chicken Provides protein and heartiness.
  • 2 tablespoons bottled Caesar dressing Adds creamy flavor and tang.
  • 1 slice bacon Cooked and crumbled for that smoky, savory touch.
  • 1 tablespoon diced tomatoes Introduces freshness and color.
  • ½ tablespoon freshly grated Parmesan cheese Enhances the wrap with rich umami.
  • 4 large croutons Roughly chopped to add extra crunch and texture.
  • to taste freshly ground pepper Elevates the overall flavor profile.
  • 1 12-inch flour tortilla The perfect vessel to hold all these delicious ingredients.

Method
 

  1. In a medium sized bowl, combine the shredded or cubed chicken, chopped romaine lettuce, bottled Caesar dressing, crumbled bacon, diced tomatoes, freshly grated Parmesan cheese, and freshly ground black pepper. Stir in the crumbled croutons gently to ensure everything is well mixed without crushing the croutons.
  2. To make the wrap easier to handle, heat the flour tortilla in the microwave for about 10 seconds until it's warm but not too hot to touch. This softening step helps prevent tearing when you roll it up later.
  3. Lay the warmed tortilla flat on a clean surface like a cutting board or plate. Spoon the salad mixture down the middle of the tortilla, ensuring there is enough space at each end for folding.
  4. Fold in two sides of the tortilla over the filling to contain it, then roll it up tightly from one end to create a burrito shape. If desired, stick a large toothpick through each half of the wrap to hold it together.
  5. Using a sharp, serrated knife, carefully slice through the center of the wrap to create two halves. Serve immediately while fresh and enjoy this tasty Chicken Caesar Wrap as part of your meal!

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 5gCholesterol: 50mgSodium: 600mgFiber: 3gSugar: 2g

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