Go Back
–+ servings
Creamy Ranch Chicken Crock Pot

Creamy Ranch Chicken Crock Pot

Try this creamy ranch chicken crock pot recipe for a quick and delicious meal that everyone will love.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 475
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chicken and Sauce
  • 1.5 pounds chicken breasts
  • 1 packet ranch seasoning
  • 8 ounces cream cheese
  • 10.5 ounces cream of chicken soup
  • 1 cup corn kernels
  • 0.5 cup cooked crumbled bacon or bacon bits
  • 0.5 cup shredded cheddar cheese optional
  • 2 tablespoons chopped parsley

Equipment

  • Crock Pot

Method
 

Preparation and Cooking
  1. Place chicken breasts into the Crock Pot.
  2. In a separate bowl, mix cream cheese, cream of chicken soup, and ranch seasoning.
  3. Pour the creamy mixture over the chicken.
  4. Top with corn and bacon.
  5. Cook on LOW for 6-7 hours or HIGH for 3-4 hours.
  6. Shred the chicken and stir to combine.
  7. Add shredded cheddar cheese and let it melt (if using).
  8. Garnish with chopped parsley and serve.

Nutrition

Serving: 1servingCalories: 475kcalCarbohydrates: 8gProtein: 35gFat: 34g

Notes

This dish is perfect for family gatherings and is sure to impress with its rich flavors and creamy texture.

Tried this recipe?

Let us know how it was!