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–+ servings
Best Apple Pie Filling

Delicious Best Apple Pie Filling Recipe for Perfect Desserts

This Best Apple Pie Filling is a versatile and delicious blend of flavors that elevates any dessert.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 5 cups
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Apple Filling Ingredients
  • 6 cups sliced apples Granny Smith or Honeycrisp recommended
  • 1 tablespoon lemon juice To prevent browning
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/4 cup cornstarch
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg Optional
  • 1/4 teaspoon salt
  • 1 1/2 cups water

Equipment

  • Saucepan
  • mixing bowl
  • Peeler
  • knife

Method
 

Preparation Instructions
  1. Peel, core, and slice apples evenly. Toss with lemon juice to prevent browning.
  2. In a saucepan over medium heat, mix granulated sugar, brown sugar, cornstarch, cinnamon, nutmeg (if using), salt, and water. Stir until thickened and bubbling.
  3. Add apples to the sauce and stir to coat. Simmer for 8–10 minutes, until apples are tender but not mushy.
  4. Remove from heat and let cool completely before storing or using in your recipes.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 31g

Notes

Feel free to customize the filling by adding nuts or different fruits for a unique twist.

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