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Christmas Finger Foods That Wow Every Guest

Delicious Christmas Finger Foods That Wow Every Guest

Discover delightful Christmas Finger Foods That Wow Every Guest with this easy, delicious recipe.
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Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings: 9 pieces
Course: Appetizer
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 sheet puff pastry thawed
  • 4 oz ham diced or thinly sliced
  • 1 cup cheddar cheese shredded
  • 1 each egg beaten, for egg wash
  • 1 tsp black pepper freshly cracked
  • 1 tbsp chopped chives

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • Rolling pin
  • Fork

Method
 

  1. Preheat oven to 400°F and line a baking sheet with parchment paper.
  2. Roll out thawed puff pastry on a lightly floured surface to even thickness.
  3. Cut the pastry into 3×3-inch squares.
  4. Place ham and shredded cheddar in the center of each square.
  5. Fold into rectangles or triangles and seal edges with a fork.
  6. Brush each with egg wash for a golden finish.
  7. Sprinkle with black pepper.
  8. Bake for 15–18 minutes until golden and puffed.
  9. Garnish with chopped chives.
  10. Serve warm or at room temperature.

Nutrition

Serving: 1pieceCalories: 210kcalCarbohydrates: 13gProtein: 7gFat: 15g

Notes

These Christmas Finger Foods are perfect for holiday gatherings, offering an irresistible blend of savory ham and cheese wrapped in flaky pastry.

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