Go Back
–+ servings
Hot Chocolate Overnight Oats

Delicious Hot Chocolate Overnight Oats Recipe for a Cozy Morning

Indulge in these delightful hot chocolate overnight oats, a perfect blend of cocoa and oats for a cozy morning meal.
Print Recipe Pin Recipe
Prep Time 5 minutes
Chilling Time 4 hours
Total Time 4 hours 5 minutes
Servings: 1 serving
Course: Breakfast
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1/2 cup rolled oats
  • 1 tablespoon chia seeds
  • 1 tablespoon unsweetened cocoa powder
  • 1 cup milk of choice
  • 1 tablespoon maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 cup Greek yogurt optional
  • 2 tablespoons whipped cream for topping
  • 1 tablespoon chocolate chips for topping
  • sprinkle cinnamon for topping

Equipment

  • mason jar or lidded container

Method
 

  1. In a mason jar or lidded container, mix rolled oats, chia seeds, and cocoa powder.
  2. Pour in milk, maple syrup, vanilla extract, and Greek yogurt (if using). Stir until smooth.
  3. Seal and refrigerate overnight, or at least 4 hours.
  4. In the morning, stir again and add toppings like whipped cream, chocolate chips, and a dusting of cinnamon.
  5. Enjoy cold or warm slightly in the microwave before topping.

Nutrition

Serving: 1servingCalories: 280kcalCarbohydrates: 38gProtein: 10gFat: 9g

Notes

Customize your oats with your favorite milk or add fruit for extra flavor. Store any leftovers in an airtight container for up to five days.

Tried this recipe?

Let us know how it was!