Ingredients
Equipment
Method
- In a medium bowl, beat the softened cream cheese until smooth.
- Add sour cream and mix until fully combined.
- Stir in shredded cheddar, crumbled bacon, and ranch seasoning.
- Mix thoroughly until ingredients are evenly distributed.
- Cover and refrigerate for at least 1 hour to let flavors develop.
- Before serving, stir and top with extra cheddar and bacon if desired.
Nutrition
Notes
Add jalapeños for a spicy twist or Greek yogurt for a tangy flavor. Store in an airtight container for up to three days.
