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–+ servings
Easy Homemade Blackberry Clafoutis

Easy Homemade Blackberry Clafoutis

A delightful Easy Homemade Blackberry Clafoutis that's simple to make and perfect for any occasion.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 6 slices
Course: Desserts
Cuisine: French
Calories: 195
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Wet Ingredients
  • 3 large eggs
  • 1 cup whole milk
  • 1 teaspoon vanilla extract
Dry Ingredients
  • 0.5 cup granulated sugar
  • 0.75 cup all-purpose flour
  • 0.25 teaspoon salt
Additions
  • 1.5 cups fresh blackberries
  • 1 tablespoon butter for greasing
  • powdered sugar optional, for topping

Equipment

  • mixing bowl
  • whisk
  • 9-inch pie dish or oven-safe skillet

Method
 

Baking Instructions
  1. Preheat oven to 350°F (175°C). Butter a 9-inch pie dish or oven-safe skillet.
  2. In a mixing bowl, whisk eggs, sugar, flour, milk, vanilla, and salt until smooth.
  3. Pour the batter into the prepared dish and evenly scatter blackberries on top.
  4. Bake for 35–40 minutes, until the edges are golden and the center is set.
  5. Let cool for 10 minutes, then dust with powdered sugar and serve warm or chilled.

Nutrition

Serving: 1sliceCalories: 195kcalCarbohydrates: 30gProtein: 5gFat: 5gCholesterol: 100mg

Notes

This recipe can be customized with seasonal fruits or flavor extracts for a unique twist.

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