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–+ servings
Halloween Jello Shots

Halloween Jello Shots

Delight your guests this Halloween with spooky and fun Halloween Jello Shots, a playful twist on a classic treat!
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours
Servings: 12 shots
Course: Desserts
Cuisine: American
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup boiling water
  • 1 box (3 oz) strawberry or raspberry flavored gelatin Choose your favorite flavor!
  • 1 envelope unflavored gelatin Optional, for firmer texture
  • 1 cup cold vodka
  • candy eyes For decorating faces
  • black gel icing For decorating faces

Equipment

  • Ghost-shaped silicone molds

Method
 

  1. In a large bowl, mix flavored gelatin with boiling water. Stir until fully dissolved.
  2. If using unflavored gelatin, dissolve it separately in a few tablespoons of cold water, then stir into the flavored gelatin.
  3. Allow mixture to cool slightly, then add vodka. Stir well.
  4. Carefully pour the mixture into ghost molds.
  5. Refrigerate for at least 4 hours until fully set.
  6. Gently remove jello ghosts from molds.
  7. Decorate with candy eyes or icing to make ghost faces.

Nutrition

Serving: 1shotCalories: 70kcalCarbohydrates: 9gProtein: 1g

Notes

Feel free to experiment with different flavors! Lime or orange gelatin can add an extra festive twist.

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