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–+ servings

Orange Creamsicle Mousse

A light and airy dessert that captures the nostalgic flavor of orange creamsicles in a creamy form.
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Prep Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 4 servings
Calories: 660
Ingredients Method Nutrition

Ingredients
  

  • 12 ounces cream cheese softened to room temperature
  • 1 cup confectioners' sugar
  • 1/4 cup orange juice juice of 1 orange
  • 1 teaspoon orange extract
  • 1 pinch kosher salt
  • 1 cup whipped topping plus more for garnish

Method
 

  1. In a large bowl, beat cream cheese until it is light and fluffy.
  2. Add in the confectioners' sugar, orange juice, orange extract, and salt. Beat until everything is combined.
  3. Gently fold in the whipped topping.
  4. Equally divide orange mousse into cups and refrigerate uncovered until thickened, about 1 hour up to 24 hours.
  5. When ready to serve, top with remaining whipped topping.

Nutrition

Serving: 1gCalories: 660kcalCarbohydrates: 60gProtein: 8gFat: 45gSaturated Fat: 25gCholesterol: 120mgSodium: 200mgSugar: 40g

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