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–+ servings
Pineapple Bake

Pineapple Bake

This Pineapple Bake is a delightful dessert that offers a sweet, tropical treat everyone will love.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings: 6 servings
Course: Desserts
Cuisine: Tropical
Calories: 310
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 3 large eggs
  • 1 cup granulated sugar
  • 1/2 cup butter, melted
  • 1 teaspoon vanilla extract
  • 20 oz crushed pineapple in juice
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon salt

Equipment

  • Baking dish

Method
 

  1. Preheat oven to 350°F and grease a medium-sized baking dish.
  2. In a bowl, whisk eggs, sugar, melted butter, and vanilla until smooth.
  3. Stir in crushed pineapple with juice, then add flour and salt. Mix until just combined.
  4. Pour into prepared baking dish and smooth out the top.
  5. Bake for 45–50 minutes or until golden and set.
  6. Let cool slightly before serving.

Nutrition

Serving: 1sliceCalories: 310kcalCarbohydrates: 42gProtein: 3gFat: 14g

Notes

Feel free to customize with fresh fruits or add shredded coconut for extra texture.

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