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Pizza Burritos

Pizza Burritos

Enjoy these Pizza Burritos, a fun twist on classic pizza ingredients wrapped in tortillas, perfect for family dinners.
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Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings: 6 burritos
Course: Dinner
Cuisine: Italian
Calories: 410
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Tortilla and Toppings
  • 6 large flour tortillas
  • 1.5 cups shredded mozzarella cheese
  • 24 slices pepperoni
  • 0.75 cups pizza sauce or marinara
  • 0.5 cups grated Parmesan cheese
  • 1 teaspoon Italian seasoning or dried oregano
  • 2 tablespoons olive oil or melted butter

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper

Method
 

Preparation and Cooking
  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Lay out tortillas on a flat surface and spread 2–3 tablespoons of sauce on each.
  3. Sprinkle mozzarella cheese evenly over the sauce, then layer with 4 slices of pepperoni.
  4. Add a pinch of Italian seasoning on top of the fillings.
  5. Fold in the sides of the tortilla and roll tightly like a burrito.
  6. Place seam-side down on the prepared baking sheet.
  7. Brush tops with olive oil or melted butter, then sprinkle with Parmesan and extra herbs.
  8. Bake for 15–18 minutes or until golden and crisp.
  9. Serve hot with marinara or dipping sauce on the side.

Nutrition

Serving: 1burritoCalories: 410kcalCarbohydrates: 35gProtein: 17gFat: 22g

Notes

Feel free to customize your Pizza Burritos with different cheeses or add veggies for extra flavor.

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