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Taco Slaw
A vibrant slaw dressed in a tangy lime sour cream sauce, perfect for tacos or as a side salad.
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Prep Time
15
minutes
mins
Total Time
1
hour
hr
Servings:
12
tacos
Calories:
31
Ingredients
Method
Nutrition
Ingredients
1x
2x
3x
?
6
cups
green cabbage
Finely shredded (about 1/4 head)
1
cup
green onion
Finely sliced on the diagonal
1/2
cup
coriander/cilantro leaves
Finely chopped, fresh and flavorful
1/2
cup
sour cream
Can substitute with plain yogurt
2
tbsp
mayonnaise
Alternatively, use 1 tbsp olive oil to halve the amount
2
tsp
lime zest
Adds a burst of citrus flavor
1
tbsp
lime juice
For extra tanginess
1/2
tsp
cooking salt / kosher salt
Halve for table salt if needed
Method
Mix the dressing ingredients in a large bowl.
Add the Slaw ingredients then toss well with hands or tongs.
Set aside for at least 1 hour until the cabbage becomes wilted and floppy. Toss again then use in tacos!
Nutrition
Serving:
1
g
Calories:
31
kcal
Carbohydrates:
3
g
Protein:
1
g
Fat:
2
g
Saturated Fat:
1
g
Cholesterol:
5
mg
Sodium:
88
mg
Fiber:
1
g
Sugar:
1
g
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