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No Bake Patriotic Cloud Cake

No Bake Patriotic Cloud Cake


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Serves approximately 12 1x

Description

Indulge in the refreshing taste of summer with our No Bake Patriotic Cloud Cake, a perfect dessert for festive occasions like the Fourth of July and Memorial Day. This delightful treat features layers of cloud cakes topped with vibrant strawberries and blueberries, creating an eye-catching flag design that will impress guests at any gathering. With just 10 minutes of prep time, this no-bake cake is not only quick to make but also offers a luscious combination of creamy and fruity flavors. Chill it before serving for an even more enjoyable experience, making it a go-to dessert for potlucks, barbecues, and family get-togethers.


Ingredients

Scale
  • 1 box cloud cakes (or Twinkies)
  • 2 cups sliced strawberries
  • 1 cup blueberries
  • 1 cup strawberry glaze
  • 12 oz whipped topping

Instructions

  1. Layer cloud cakes or Twinkies closely in a 9×13 inch dish.
  2. Spread strawberry glaze evenly over the cloud cakes.
  3. Using a spatula, cover the glaze with whipped topping for an even layer.
  4. Arrange strawberries and blueberries on top to create a flag design.
  5. Chill for at least one hour before slicing and serving.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (85g)
  • Calories: 210
  • Sugar: 24g
  • Sodium: 130mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg