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Ultimate Chip Charcuterie Board

Ultimate Chip Charcuterie Board

Create the Ultimate Chip Charcuterie Board in just 15 minutes with delicious chips and dips for any occasion.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 people
Course: Appetizer, Snack
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chips and Dips
  • 4 cups tortilla chips
  • 3 cups kettle chips
  • 2 cups mini pretzels
  • 1.5 cups guacamole
  • 1 cup sour cream
  • 1 cup salsa
  • 1 cup queso dip
  • 0.75 cup black olives
  • 1 cup cherry tomatoes
  • 2 jalapeños, sliced
  • 0.25 cup chopped red onion
  • 2 tablespoons chopped fresh cilantro
  • 1 lime, cut into wedges

Equipment

  • Large serving board or tray

Method
 

Preparation
  1. Choose a large serving board or tray.
  2. Place bowls of guacamole, salsa, sour cream, and queso spaced evenly around the board.
  3. Fan out the tortilla chips, kettle chips, and pretzels in sections around the dips.
  4. Fill in gaps with black olives, cherry tomatoes, and sliced jalapeños.
  5. Garnish the board with chopped red onion and cilantro.
  6. Add lime wedges for an optional citrus kick.
  7. Serve immediately for best texture.

Nutrition

Serving: 1boardCalories: 320kcalCarbohydrates: 34gProtein: 4gFat: 18g

Notes

Customize dips as desired for a personal touch. Consider adding cheese cubes or salami for more variety.

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